The Manaslu Diaries: Days 14-16

March 19: Day 14
Chymche to Bahundanda
Alt: 1310m
Hours: 5
Distance: 14km

Yet another uneventful, dreadful day of walking on roads! Jan didn’t sleep well so we had a really slow start to our day and didn’t depart until after 9:30am. And of course, today was the earliest me and Travis were ever ready! It was just a short five hour walk, but the first three hours were awful – all on shitty Jeep trail roads. We ran into so many trekkers on the circuit (we were now at the start of the Annapurna circuit as the Manaslu circuit merges with it), and I swear 90% of them were Israeli! We were playing a game where as we walked, we would all pick a nationality of who we thought the next people we met on the trail would be -without seeing them. Our game came quickly to an end however, as pretty well everyone was Israeli! Continue reading

The Manaslu Diaries: Days 12-13

March 17, 2018: Day 12
Bimtang to Tilche
Altitude: 2300m
Hours: 5.5
Distance: 20km

As much as one would like to say all is well now that we’ve made it down the pass, there was some drama last night. We were heading to our little cabin to call it a night, when we heard yelling. We saw one of the guides who had gotten very drunk, harassing a woman, hitting her around her middle, as she screamed back at him, struggling. And out of no where, our guide Tek the hero steps in to help her. The other guide kicked Tek and they really got into it, the woman too – she wasn’t sitting back while this guy caused trouble at her tea house. I initially thought there was a chicken involved because there were feathers everywhere, and I thought perhaps he was stealing a chicken and they were trying to stop him? But it turns out that the one guide had grabbed Tek’s jacket and ripped it, causing the down filling to spew out everywhere, feathers filling the air. At last Tek got him down and one of the porter’s, Chen Ho Susan came out and helped to hold down the struggling drunk guide. He had to be held down for a half hour while he screamed and hollered. And then cried. And then puked. And then was finally dragged limp to his bed. Good lord! I guess he let his celebrating get out of hand and he drank too much Raksi, the local moonshine. Some people just shouldn’t drink. He was of course deeply ashamed the next day and didn’t even remember what had happened. I was just glad Tek was around to help the woman! Continue reading

The Manaslu Diaries: Days 10-11

March 15, 2018: Day 10
Samdo to Dharmasala
Altitude: 4470m
Hours: 3
Distance: 11km
Altitude gain: 770m

We had a team discussion last night to plot our our strategy for today. We are Team Take Our Time – which means we are the last ones to leave every day. We were headed to Dharmasala, which is the last camp before the pass. The camp is comprised of two or three private rooms, one dorm room and then 12 or so tents. Accommodation was on a first come first serve basis. We knew we could never make a fast enough pace no matter how early we left to try and secure a private room, or even dorm- but also, we didn’t want to leave early because that would mean spending a very long day in a very cold tea house/room trying to keep warm. We wanted to leave as late as possible. Bhim agreed to be a hero and leave around 7am with the pack by himself. I wouldn’t be surprised if he ran the whole way to be honest. Bhim was 20 years old, lithe and spry and even with a 20kg pack on him he could nimbly jump from boulder to boulder, dance across unstable landslide debris and somehow keep his balance and never be out of breath. It was incredible. He was some sort of super human! Continue reading

The Manaslu Diaries: Days 7-9

March 12, 2018: Day 7
Lhogaon to Samagaon
Altitude: 3530m
Distance: 11km
Hours: 3
Elevation gain: 350m

Finally! I slept better last night – nearly a whole five hours! It’s freezing cold at this altitude, but once I was in my sleeping bag for an hour it was nice and toasty. I awoke at 6:20am and packed and went for breakfast. The view this morning was spectacular! We didn’t have much time to enjoy it however as the clouds rolled in fast.

We set off around 8:30am behind the rest of the trekkers – ‘Team Take our Time’ is what we should have called ourselves! Always last! But what rush are we in? The trek today was beautiful with some snowy patches and lots of ups and down. We stopped at the monastery just outside of Lhogaon which was peaceful, yet bustling with monks going about their work on the place as it was undergoing major construction. We passed a long string of monks on the steep zigzag path up through the forest, all carrying huge pieces of wood slung across their shoulders to aid in the building. Continue reading

The Manaslu Diaries: Days 4-6

March 9, 2018: Day 4
Jagat to Dyang
Altitude: 1800m
Distance: 19km
Hours: 9
Elevation gain: 390m

What a day. It’s so hard to recall all that happened; it all becomes such a blur so quickly when the mind settles down after the long hard day of trekking. Let’s see what I can uncover. I guess I should introduce our crew a wee bit better since you’ll be hearing all about them. Travis is my partner. We’ve been travelling together for the last 5 months, in Mexico. Jan is Travis’ Auntie. She trekked in Nepal the year before and fell in love, so it worked out perfect that we could meet up here. Travis and I were both relieved to have someone along who knew what the heck they were doing! Bhim is our porter turned friend (whom was all Jan’s porter on her last Nepal trip!). And Tek is Bhim’s older brother, and he is our amazing guide for this journey. Okay, onwards with the adventures. Continue reading

The Manaslu Diaries: Day 1-3

March 6, 2018: Day 1
Kathmandu to Soti Khola (by Jeep)
Altitude: 730m
Distance: 139km
Hours:8

Today is the day! We have been planning, preparing, stressing out and getting wildly excited about this day for a long time now. Today we set off from Kathmandu to begin our two week trek into the heart of the Himalaya’s to circuit around the eighth highest mountain in the world, Manaslu. We used our two day layover in Vancouver to stock up on some trekking essentials and then spent a week in Kathmandu adjusting to the food and culture, and partaking in the amazing Holi festivities. But now the time has finally come! We’ve gone over the maps, the itinerary, asked a million questions, gotten to know our guide Tek and his brother Bhim our porter, and now all that remains is to get out there.

The Jeep bounced away from our hotel at 9am and we were off. Almost. Continue reading